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Preparing for Interviews with Industry
Stocking Hall, Room 148Cornell Institute for Food Systems and Careers Beyond Academia invite you to a brown bag workshop for STEM graduate students and postdocs with Christophe Galopin, Ph.D. ’99, VP Global Sensorial Experience Technologies, Human and Animal Nutrition S&T, Archer-Daniels-Midland. This workshop will focus on the interview process and how to present yourself most effectively during interviews…
Building Backwards to Biotech-Driving Cutting Edge Science to Market
Stocking Hall, Room 148Ever wondered how research makes it out of the lab and to patients? Start-ups, entrepreneurship, and biotechnology are proven methods for bringing novel science off the bench and to the market, where they have the potential to impact real people’s health and lives for the better. Alumna Stephanie Wisner (A&S '16 Chemistry) will share her…